Sat, Jul 2, 2016
Chefs compete in Guy's Summer Games. The first round requires making an all-American meal, featuring varied items from the store's star-spangled sample tables. Later, they hit the arcade, where they pick a protein for their seafood spectacular; and the two finalists tee off for their must-have ingredients for a warm weather favorite dish.
Sat, Jul 16, 2016
Kid chefs compete. The battle begins with an Italian dish and the introduction of the Groceryland board game. Later, there's a limited allowance for lunch ingredients. Judges are Melissa d'Arabian, Catherine McCord and Troy Johnson.
Sat, Jul 30, 2016
Four chefs from Guy Fieri's winning season of Food Network Star (2005) reunite in Flavortown, 10 years later. Challenges include a five-star dish, using a list of ingredients compiled by Guy. Later, an unexpected guest drops by with a special delivery; and a summer feast is prepared, using items from the market's unpredictable sample tables.
Sat, Oct 1, 2016
Never before seen pranks, jokes and Guy Fieri's Fun Facts are featured, as the chefs compete in a Halloween cook-off. Challenges include pumpkin bowling; creepy clearance carts; and the creation of an offal dish.
Sat, Oct 8, 2016
Never before scenes footage, jokes and Guy Fieri Fun Facts are featured in this companion episode, which begins with the chefs having to spellcheck breakfast ingredients. Then, every once counts when steakhouse dinners are weighed before being served to the judges. Finally, luxury items are mixed with low-priced fare.
Sat, Oct 15, 2016
Eight chefs who have never met are partnered up in this "Super Stocked" episode, which includes never-been-seen footage, new jokes and fun facts. First, the teams must create classic duo dish with a limited budget of $15. Then, a game of "Grocery Golf" dictates the direction of a decadent dinner.
Sat, Oct 22, 2016
Never-before-seen footage, burring behind-the-scenes outtakes, and Guy Fieri fun facts; chefs must make a dish bringing some big hometown heat with a small twist; chefs must make a spicy American classic; final two chefs make an upscale spicy dinner.