From Standards to Standouts
- Episode aired Aug 1, 2014
- TV-G
- 22m
Guys eats Mexican food, including savory chicken sopes and posole, in Jackson, Wyoming; and, accompanied by G. Garvin, visits an authentic Italian joint known for its tricolor cannelloni and... Read allGuys eats Mexican food, including savory chicken sopes and posole, in Jackson, Wyoming; and, accompanied by G. Garvin, visits an authentic Italian joint known for its tricolor cannelloni and fresh seafood cioppino in Carmel, California.Guys eats Mexican food, including savory chicken sopes and posole, in Jackson, Wyoming; and, accompanied by G. Garvin, visits an authentic Italian joint known for its tricolor cannelloni and fresh seafood cioppino in Carmel, California.