Kitchen Comforts
- Episode aired Nov 11, 2010
- 28m
Nigella prepares scallops with Thai-scented pea puree; meatloaf with baked potatoes and blue-cheese dressing; and a strawberry-almond crumble.Nigella prepares scallops with Thai-scented pea puree; meatloaf with baked potatoes and blue-cheese dressing; and a strawberry-almond crumble.Nigella prepares scallops with Thai-scented pea puree; meatloaf with baked potatoes and blue-cheese dressing; and a strawberry-almond crumble.