Let the Good Times Roll
- Episode aired Aug 2, 2018
- TV-G
- 20m
Lobster roll expert Sabin Lomac travels to Traverse City, MI, where he finds a pulled pork "sundae." He indulges in a French Toast Burrito with Praline Bacon in New Orleans and gives props t... Read allLobster roll expert Sabin Lomac travels to Traverse City, MI, where he finds a pulled pork "sundae." He indulges in a French Toast Burrito with Praline Bacon in New Orleans and gives props to a Crispy Lobster Roll in Maine.Lobster roll expert Sabin Lomac travels to Traverse City, MI, where he finds a pulled pork "sundae." He indulges in a French Toast Burrito with Praline Bacon in New Orleans and gives props to a Crispy Lobster Roll in Maine.