Last December, Gordon Ramsay sat across from Sean Evans to take his second shot at the Hot Ones gauntlet. As 2022 comes to a close, First We Feast is turning repeat performances into an annual tradition. The distributor of YouTube’s hottest interview show has uploaded the second Hot Ones Holiday Extravaganza, which features Will Ferrell as its special guest.
Evans, whose incisive interview style has made him one of YouTube’s most in-demand hosts, introduced the Extravaganza as the “spiciest annual traditional of them all.” His second discussion with Ferrell is the centerpiece of the episode, but the 42-minute video includes a number of segments led by First We Feast contributors. There’s a holiday food taste test with comedian Jesus Trejo, a leftovers recipe cooked by Burger Scholar Sessions host George Motz, and an awards segment that recaps the best reactions and spicy wing takedowns from the past 12 months of Hot Ones.
Evans, whose incisive interview style has made him one of YouTube’s most in-demand hosts, introduced the Extravaganza as the “spiciest annual traditional of them all.” His second discussion with Ferrell is the centerpiece of the episode, but the 42-minute video includes a number of segments led by First We Feast contributors. There’s a holiday food taste test with comedian Jesus Trejo, a leftovers recipe cooked by Burger Scholar Sessions host George Motz, and an awards segment that recaps the best reactions and spicy wing takedowns from the past 12 months of Hot Ones.
- 12/23/2022
- by Sam Gutelle
- Tubefilter.com
Next month, BuzzFeed‘s Tasty and First We Feast (the food magazine/YouTube channel that produces culinary series like Hot Ones) will host the inaugural Eat Your Feed Fest.
The fest—held as part of self-dubbed “festival of the future” ComplexCon—will feature 25 Long Beach-area eateries serving their own top dishes plus dishes created exclusively for the event, Eater reports.
“We are really excited about this idea of ‘Eat the show,'” Chris Schonberger, First We Feast’s general manager, told Eater. “Everything you’re seeing on your TikTok from Tasty and their creators, to everything you’re watching on YouTube from First We Feast’s various shows, there’s an opportunity for you to eat those foods and engage with the people who make them.”
Creators like Nicole Russell, Joe Sasto, Gideon General, Jasmine Pak, Owen Han, Ellen Marie Bennett, George Motz, Twaydabae, Toni Chapman, and Jeri Mobley, from shows like Tacos Con Todo,...
The fest—held as part of self-dubbed “festival of the future” ComplexCon—will feature 25 Long Beach-area eateries serving their own top dishes plus dishes created exclusively for the event, Eater reports.
“We are really excited about this idea of ‘Eat the show,'” Chris Schonberger, First We Feast’s general manager, told Eater. “Everything you’re seeing on your TikTok from Tasty and their creators, to everything you’re watching on YouTube from First We Feast’s various shows, there’s an opportunity for you to eat those foods and engage with the people who make them.”
Creators like Nicole Russell, Joe Sasto, Gideon General, Jasmine Pak, Owen Han, Ellen Marie Bennett, George Motz, Twaydabae, Toni Chapman, and Jeri Mobley, from shows like Tacos Con Todo,...
- 10/27/2022
- by James Hale
- Tubefilter.com
The more common phrase may be "American as apple pie," but the hamburger elicits much the same swell of patriotic pride in the heart of American diners.
Coincidentally, Pie 'n Burger in Pasadena, Calif., offers those two items on its menu -- with a few more things -- and it's featured in the premiere episode of the Travel Channel series "Burger Land" on Monday, April 15.
George Motz -- who gained burger fame with his 2005 documentary "Hamburger America" -- names the double cheeseburger and the butterscotch pie as his favorites at the diner, which opened in 1963.
From the Los Angeles area, the show heads to Miami and then off across America. Fans are going to see a lot of different ways to make a burger, but one thing's for sure: The patties won't be made of turkey, salmon, tuna or vegetables.
"Anything that's shaped and formed into what looks like a beef patty,...
Coincidentally, Pie 'n Burger in Pasadena, Calif., offers those two items on its menu -- with a few more things -- and it's featured in the premiere episode of the Travel Channel series "Burger Land" on Monday, April 15.
George Motz -- who gained burger fame with his 2005 documentary "Hamburger America" -- names the double cheeseburger and the butterscotch pie as his favorites at the diner, which opened in 1963.
From the Los Angeles area, the show heads to Miami and then off across America. Fans are going to see a lot of different ways to make a burger, but one thing's for sure: The patties won't be made of turkey, salmon, tuna or vegetables.
"Anything that's shaped and formed into what looks like a beef patty,...
- 4/15/2013
- by editorial@zap2it.com
- Zap2It - From Inside the Box
In September, Travel Channel added a trio of original unscripted series to its lineup. That same month, it renewed five series for second seasons. Today, the network says it has greenlit production on a group of six new original series that “transports viewers to the far reaches of the world.” The shows are food/travel series All Forked Up with food critics Al Mancini and John Curtas; Burger Land, hosted by George Motz on his quest for the ultimate hamburger; relic-hunters show DigFellas; competition series Fortune Diggers; Gem Hunt with Ron LeBlanc and Monumental Mysteries about America’s great landmarks and hosted by Don Wildman. Following are descriptions of the six new 2013 projects: “All Forked Up“ (6×30) Produced by O’Malley Productions with Julie McCully as Executive Producer Meet Al Mancini and John Curtas, renowned Las Vegas food critics who can’t agree on anything to save their lives. Al sports a mohawk,...
- 12/11/2012
- by THE DEADLINE TEAM
- Deadline TV
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