Side Dishes
- Episode aired Apr 2, 2016
Judy Joo serves up some of Korea's famous side dishes. Included: perilla leaf kimchi; docrijang soup with tofu and vegetables; and egg custards with shrimp. Also: she examines Korean styles ... Read allJudy Joo serves up some of Korea's famous side dishes. Included: perilla leaf kimchi; docrijang soup with tofu and vegetables; and egg custards with shrimp. Also: she examines Korean styles of eating and samples fermented fish.Judy Joo serves up some of Korea's famous side dishes. Included: perilla leaf kimchi; docrijang soup with tofu and vegetables; and egg custards with shrimp. Also: she examines Korean styles of eating and samples fermented fish.