In his latest interview/podcast host Stuart Wright talks Dough with the producer and director John Goldschmidt.
In a London suburb, a family owned Jewish bakery is on its uppers, losing customers and under pressure to sell up to developers. Then baker Nat (Jonathan Pryce) loses his assistant, who goes to work for the nearby supermarket because the pay is better. Desperately needing a replacement, he takes on his cleaner’s son, but the new apprentice has a sideline in selling cannabis. He decides to combine his two careers by adding an extra ingredient to his bread and cakes. And the shop’s sales go sky-high.
Written by Jez Freedman and Jonathan Benson, Dough is out now and available to watch via Netflix. You can also check out our review of the film right here.
In a London suburb, a family owned Jewish bakery is on its uppers, losing customers and under pressure to sell up to developers. Then baker Nat (Jonathan Pryce) loses his assistant, who goes to work for the nearby supermarket because the pay is better. Desperately needing a replacement, he takes on his cleaner’s son, but the new apprentice has a sideline in selling cannabis. He decides to combine his two careers by adding an extra ingredient to his bread and cakes. And the shop’s sales go sky-high.
Written by Jez Freedman and Jonathan Benson, Dough is out now and available to watch via Netflix. You can also check out our review of the film right here.
- 9/14/2018
- by Stuart Wright
- Nerdly
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